NAAC-Accredited 'A' - Grade 2(f) & 12(B) status (UGC) |ISO
9001:2015 Certified | FIST Funded (DST) SIRO(DSIR)

Date(s) - 06/09/2022
10:30 am - 2:00 pm


Sona Master chef  Event was conducted for the students and staff members during 6th september 2022.

Totally 6 teams participated in the competition. The theme given for this event is Millet Lunch. This event was conducted as part of Teachers day celebrations. Teachers and students jointly participated in the event.

Dr.Akilandeswari, HoD/IT, Dr.Sathyabama, HoD/CSE and Dr.Anjani, Director/MBA were the judges. They selected three teams based on the creativeness, aroma, heat, presentation, taste, uniqueness of the food.

Related Post